Sunday, June 5, 2011
Cute dinner item, and quick to make (especially if you're lazy like me and used the boxed pizza dough mix X.X) I also made little sugar cookie-based desert pizzas to go along with this, but they did not have structural integrity. I'll work on that recipe and post it one day : )
adapted from Martha Stewart
Dough for 1 pizza crust
1. Preheat oven to 450 F
2. Spray a 6-cupcake tin with oil
3. Divide dough into 6 equal pieces, flatten out into circles that fit perfectly into the cupcake tin, and place in tin.
4. Fill dough with all the fillings that will fit. Don't worry if they pile over, they'll cook down in the oven.
5. Bake for 15 mins or until dough is golden brown and cheese is melted