Tuesday, June 7, 2011

Pea-Guacamole

It's true, it's not guacamole. But, if you have a hankering for guacamole and no ripe avocados on hand (or if you're trying to be healthy or something), this'll do the trick. As with regular guacamole, you can add pretty much anything you want: tomatoes, fresh cilantro, cumin, red pepper flakes. This recipe just represents what I had on hand at the time.

Mock-amole (Pea-based Guacamole)
adapted from Daily Loafing

Ingredients:
1 cup peas
1 clove garlic
1/4 red onion
1 T. lemon juice
salt and pepper to taste

Instructions:
1. Combine all ingredients, and pulse a few times in the food processor until desired consistency.

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