Monday, April 23, 2012

Brown Sugar


Easy, relatively fast, and make the fluffiest brown sugar you could ask for. The whole process is actually really zen.

Brown Sugar
from Brownies for Dinner

Ingredients:
1 Tbs. molasses (or 2 Tbs. for dark brown sugar)
1 cup granulated sugar

Instructions:
1. Pour sugar in a medium bowl, drizzle molasses over the sugar, trying not to touch the sides of the bowl, and use a fork to press molasses and sugar together to combine, until fully combined. Takes 5-10 minutes.

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